Amazing Sunday dinner! They keep improving everytime I visit. Oysters Rockefeller blew me away! Staff could not have been nicer, especially Megan & Charlene! The Ceasar salad was on point with beautiful white anchovies included. Chilean Seabass served with incredible brown butter sauce created the perfect meal!

Food was excellent. We love the seafood tower and ciopino. Service was superb as well. Ambiance in the restaurant is average. Casual place. I recommend it if you are craving for seafood.

Spectacular. We celebrated our anniversary here and could not have picked a better spot. I am not easily impressed, but Water Grill sure impressed me! The atmosphere is lovely. The cocktails were top notch. Everything we ordered was delicious. The service was excellent. KC our waiter was great. Reviewed the menu with us and provided prompt service. They had our table decorated and a signed card by all their staff for our anniversary. Cocktails: We started with a Southern Fix. It was light and fresh. A perfect summer cocktail. So much so I ordered 2. My husband additionally ordered a Campfire Sling that was just as good, but a different flair. Appetizers: Wild Spanish Octopus-Wow! Beautiful presentation. Amazing flavor and texture-charred just right. The potatoes and olives that accompanied it were very tasty. Trojan Roll- We really enjoyed this roll. It was fresh, the yuzu tobiko (the roe on top) was so good. I loved the crunch and hint of citrus from it! Main: Wild Maryland Soft Shell Crab- Very flavorful. My husband thought the breading was a bit heavy. He is used to a panko crust on soft shell crab and this was maybe more of a tempura batter or something? Wild Ross Sea Chilean Sea Bass- Chilean Sea Bass is such a rich and indulgent fish. I appreciated that they didn't over dress the fish, but I think I would have appreciated a sauce of some kind to accompany it. The gnudi was something new to me it so good, crusty in the outside but gooey in the inside. Sides: I feel like this is the only area where Water Grill may need to step up their game. We had the Brussel Sprouts and Street Corn. Both were lackluster. I kind of scratched my head when my husband ordered the street corn. It doesn't really fit the flair of the restaurant. And the Brussel sprouts were just mediocre. I've definitely had better. Dessert: Key Lime Pie- We are key lime fanatics and this was really good Key Lime Pie. Tangy yet sweet, crust was great. Cookie & Ice Cream- classic fresh baked cookie trio (super rich chocolate, sugar, oatmeal raisin) with the cutest sea horse cookie on top. Thank you Wager Grill for an excellent experience! We can't wait to come back!

I've been here a couple of times and they always have great cocktails and oysters! They also have hand stuffed blue cheese olives which really top off a good martini! My partner and I came here for a light lunch and split the lobster roll that came with fries. Definitely satisfied and our server was very tentative and quick. Ambience is a boujee red lobster and I would definitely come here again for the complementary rolls and great appetizers and cocktails. Overall, I would give this place a 4.5 the food is definitely on the pricy side but tasty.

10/10 meal, 10/10 service, 10/10 vibes Came for a casual seafood weekday dinner haha. Parked at the mall which is super convenient. We made reservations, but it didn't look packed, so probably could do walk ins as well. Though I have previously came on a weekend and had to sit at the bar! Honestly no better place to indulge in seafood, so indulge we did. My favorite things are the raw bay scallops, the octopus, and the street corn. The scallops are delectable little bites of sweet, tart, spice, nutty, and seafood freshness. The sauce and toppings surprisingly don't overwhelm the subtle scallop flavor which I so so love. Spectacular. give me 14 of them. Octopus app!!! Juice. Flavor. Meaty. Tender. I don't think I've ever had such good octopus in my life. Even the little toppings were yummy. Trust that we cleaned that plate. Corn omg. The menu says it's corn on the cob, so we originally were not planning on ordering it. But then we overheard that we can get it off the cob??? Absolutely ordered it. And I'm so glad we did! Creamy, salty, sweet, smoky, nice punch of tart from lime. Crab was of course good. Super meaty. I'm not an oyster girl, but my friends said they were good haha. Brussel sprouts and black cod were okay! Not as spectacular as the other dishes. Service was a 10. They were super friendly and helpful with digesting the so many delicious different options from the menu.

Stopped by on a Saturday night around 8pm and sat at the bar for drinks and dinner. Cocktails: 5/5 The margarita verde was refreshing and tasty. Appetizers: 5/5 Oysters were awesome. We ordered a variety of Washington oysters and loved it. Fresh as expected. The Caesar salad hit the spot with crisp lettuce and perfectly distributed Caesar dressing. The anchovies were nice as well on the salad and they even offer to split the salad for two which is nice. The sourdough bread is also fresh and perfect to start. Mains: 4/5 The lobster roll was good but the lobster was a little dry. The bread was nicely toasted and buttered. The side of fries were great. The Alaskan salmon was overcooked as well and tasted a bit dry. Sides: 3.5/5 Brussel sprouts were very basic. Lacked seasoning. Service: 5/5 We sat at bar and service was great.

Just the crab cake enticed me into trying this place, and it was pure crab... not breadcrumbs, or eggs, or filler, so a must try without the overwhelming seafood taste. That 20oz Ribeye was made exactly to order, melting, flavourful, and chunky- if you like steak, you know what I mean. The chimichurri however, was not a good choice to compliment that The Halibut, with the table-pour lemon velouté was the 3rd star. Ample servings for a hefty doggy-bag Ambiance was perfection, without the sound of the kitchen, bustling, or blaring music; a perfect romantic-date environment. Noticed the service was rarely mentioned, because it was almost nonexistent unless you raised a hand for more butter or a top up. The food is 5-star, so give it a try